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Camelot is a sweet Monastrell red. This kind of wine have a deep-rooted tradition in the our region. It is the heirs of the classic fondillon liqueur wines so famous in Spain generations ago. Elaborated according to the tradition but with the benefit of modern tecniques we recover these special style wines for you. Deep garnet colour. Delicate fragrances on the nose. Dark plums, prunes and hints of nuts linger on the palate and give this great wine a smooth and delicate finish. This wine can be served chilled as an aperitif or as a ccompaniment to desserts, cheeses etc. and specially chocolate. Server between 12 and 16 grados c. |
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52051 |
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THE BEST WINE OF THE SHOW AWARD AT HOTELYMPIA LONDON 2004 | ![]() |
MEDALLA BRONCE XI CERTAMEN CALIDAD VINOS DENOMINACION ORIGEN JUMILLA 2005 |
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